Local Ingredients

Vegetarian options on the menu

Free WiFi

Head Chef: 
Joaquin Renovales
Cuisines: 
Fusion

At SBG, many elements are combined. An exquisite decoration, that has no intention of hiding its inspiration from the Hamptons. An international menu, with dishes which are sure to satisfy the most sophisticated of palates, excellent service and music, SBG is in a class of its own.

The different environments, where the color white is accomplice to the light in order to play a major role, are the perfect stage for an excellent culinary experience, enjoyed by the five senses. An out of this world experience.

Armchairs, sun beds, art and cultural objects invite you to get to know, at the perfect temperature, the chefs proposals. We can not go without mentioning the SBG terrace.

Comfortable, intimate, of relaxing atmosphere from where you may watch the rhythm of the city, with no hurries, while you enjoy sparkling and good company.

Offering dishes as emblematic as the “Rock Shrimp Tempura”, the “Axel Roll”, the already famous “Tagliata” and also, the our newest member, the “Mofonguitos”, without a doubt, one of the “most sought after”. And to top it all off, it’s difficult not to be seduced by our Homemade cookies, just out of the oven and served with vanilla ice cream or you may go with the Guava Cheesecake.

Open to the public since 2005, SBG is the ideal place to have a drink after work, small dinners, special moments, lunch with family and above all, let yourself be indulged as you deserve.